I promised myself I wouldn’t start this post by talking about the weather… but brrrrrrrr. Is it spring yet? I’ve had to work outside a couple times in the past week and oh my goodness… frostbite everywhere.
Since I have zero energy to come up with exciting recipes on my own this week, I decided to let you all inside my fridge. Well, let you peek inside my fridge.. hehe.
I have been vegan for a whole year! I am quite proud of myself for adopting this new life style and sticking to it. There have been a few slips throughout the year but overall I’d give myself an A for my diet change.
Since becoming vegan, I have gotten a lot of questions from people about what I eat. Some are concerned I’m not getting enough vitamins, while others are just plain curious about how I’ve changed my eating habits.